A dimension within Healthy Traditional Agriculture
This theme covers the revival of traditional crops and access to food from forest products as cultural heritage.
148 voices speak to this
Each dimension splits this theme further — keep drilling to see how it breaks down.
Negative
Overall Community Sentiment
We used to gather forest products like mahua, cook them, make cakes, and eat them in the forest. Even now, we will learn from our ancestors.
— Gitanjali Bhoi · Karamdihi, Sundargarh, Odisha
Ans - In ancient times, people used to bring tubers, leafy vegetables, fruits, and roots from the forest and eat them. They also ate boiled leafy vegetables. Village - Kutiguda Name - Devendra Madkami
— Champa Gatan · Pujariguda, Malkangiri, Odisha
Before, we used to eat saag roti, kurthi dal, urad dal, and mahua saag. Sometimes we would find amla and bael from the forest, and that's how we used to sustain our lives.
— Ram Kumari · Sonbhadra, Uttar Pradesh
We used to eat greens from the forest, including Madhuranga greens, Nautia greens, Marisa greens, and all those other types of greens.
— Sanjukta Arukh · Tamando, Khordha, Odisha
My name is Rashmita Pradhan. Just as our ancestors remained healthy by eating fruits and roots found in the forest, prepared without chemicals, we also wish to eat the same food now. We are from tribal-dominated areas. Our forest is our lifeline. Therefore, our ancient traditions should be restored, and our forest should not be destroyed. Thank you. Raika Kandhamal.
— RITARANI PRADHAN · Raikia, Kandhamal, Odisha
Our people still want to eat the old food and forest products that were cooked, whether by forest dwellers or Mughals.
— Gitanjali Bhoi · Sundargarh, Odisha
We used to eat sitha saga since ancient times. Even now we wish to eat sitha saga, and we will. The forest is being destroyed now.
— swornalata nayak · Gandhinagar, Rayagada, Odisha
My name is Rukmini Pradhan. I wish that all the tubers, edible creepers, Amla, Baana (wild fruits/berries), and resin that we used to collect in the forest in ancient times, and by eating and drinking them, we used to live well. And currently, we were spending our lives eating food prepared without natural sustenance, without chemical fertilizers. Now we wish for all these things, and I am expressing my opinion about tubers/roots.
— RITARANI PRADHAN · Raikia, Kandhamal, Odisha
In ancient times, various types of forest products were available. And many rare fruits, that was very difficult, but now we also try.
— Padmalochan Majhi
In ancient times, in previous eras, people collected nutritious foods like ragi, millet, etc., from the forest, ate them to stay healthy and strong, and lived for a long time. If farmers or tribal community people cultivate those essential crops of those ancient times again, it will guide them towards the development of their life's values in the future.
— Dillip pujari · Phiringia, Kandhamal, Odisha
We are the people of earlier times who used to eat mahua from the forest, eat chakad shak, eat millet bread, eat corn bread. Now people eat good food, and because they eat good food, they catch so many diseases.
— Sunita Kumari · Sonbhadra, Uttar Pradesh
In ancient times, our Aamli, Kuri, Vati, and Mal, the wood visible in this forest used to be cut, and then crops were sown, and that was...
— Mohan AHARI · Dabaycha, Udaipur, Rajasthan
Traditionally, we used to use various types of medicinal properties from the forest.
— Suna majhi
We indigenous people used to eat roots and tubers from the forests and sustained ourselves with them. These also served as medicine, keeping our bodies healthy. Even today, we should use roots and tubers.
— Ram Kumari · Sonbhadra, Uttar Pradesh
We get various types of fruits and roots from the forest.
— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha
Pradeep Malik is speaking. And my Salaguda Panchayat. And the programs we had in the past, meaning, in the past people used to eat ragi, ragi kudi and this wild yam, they used to eat all these. We are trying to bring this cultivation back again. It would be good if this came back.
— Manu Digal · Kandhamal, Odisha
I want to bring back the medicinal items, food items, and root vegetables found in our forest, so that they do not disappear.
— Laxmi Bagh · Gandhinagar, Rayagada, Odisha
My name is Isaac Sabar, village Zero Number, Panchayat Mandi Mandi, District Kandhamal. I feel that in the current situation, people used to use traditional forest products, which are forest-derived goods, in large quantities to sustain their livelihoods, but due to the lack of forests, they have disappeared. We want to restore the forests so that we can enjoy those forest products just like our ancestors used to.
— SUBASH SABHASUNDAR · Gajapati, Odisha
We want to bring back past millets, cuckoo, mahua, etc.
— Gitanjali Bhoi · Sundargarh, Odisha
In the olden days, our parents and we used to gather and eat a lot of Barada Saga (a type of leafy green) from the forest. But now, due to deforestation, we no longer find Barada Saga. We hope to eat Barada Saga again.
— swornalata nayak · Gandhinagar, Rayagada, Odisha
In earlier times, we used to get medicine from the forest.
— Amar Lal Dhurwey · Mandla, Madhya Pradesh
Suryakanti Pradhan, Block Raikia, District Kandhamal. Our ancestors used to cultivate vegetables without fertilizer and ate forest-grown roots, gaining good health. Now we wish to live like this too.
— RITARANI PRADHAN · Kandhamal, Odisha
We get our nutritious diet from the forest, such as Mahua fruit Doli oil in the form of fat, Kodo, Bhaddi, Kulthia, Mahua flowers, Jamun, Mahua kheer, Bhaji, etc.
— Surajsingh Parmar · Alirajpur, Madhya Pradesh
My name is Malisa Pradhan from Rayakia, Kandhamal. Our ancestors used to cultivate vegetables without fertilizer, and they would eat forest roots to gain good health. Currently, we also wish to live like this.
— RITARANI PRADHAN · Kandhamal, Odisha
Our ancestors lived by eating forest-grown tubers. We also now wish to prepare and eat all the food that is made through the destruction of those tubers. Therefore, we request the government to stop all of that and make arrangements.
— RITARANI PRADHAN · Raikia, Kandhamal, Odisha
Earlier, we used to eat gethi kanda, nekuwa kanda, sarai mahua lata, and all the mahua lata.
— Sunita Kumari · Sonbhadra, Uttar Pradesh
We get various greens and various fruits from the forest.
— Laba Kumar sabar · Bada Baridi, Rayagada, Odisha
Our traditional food was powdered sag, jhadada sag, and ragi. We used to make sag from rice powder and eat it. Forest products like mushroom also need to be eaten in the same way. Health will be good.
— jitendra khila · kudumulugumma, Malkangiri, Odisha
Forest-derived food includes fresh bamboo shoots, bamboo sago, and Kendu fruit, among others. We obtain our food from the forest.
— S Guruteli · Upperpur, Malkangiri, Odisha
Our ancestors used to cultivate mung bean, urad, horse gram, ragi, and mustard. At that time, it used to rain, and there were forests.
— Anirudha Marai
I am Juno Chhatria. We are tribal people. We used to live by cultivating the forest and land. We used to eat fruits and roots from the forest, and we used to eat food without fertilizers, and we were not victims of any disease. Currently, we are eating food with fertilizers and are facing various diseases. That's why we request the government to return our previous world to us. Raykia Kandhamal.
— RITARANI PRADHAN · Raikia, Kandhamal, Odisha
We used to eat Mahua before, all kinds of Mahua, Rama Mahua. Because we ate all that, our body used to stay well. If you eat that, you too will stay well again.
— Laxmi Bagh · Sundargarh, Odisha
Our ancestors used to live, grow and maintain trees, and collect fruits and roots. Now, with all the trees gone, many conveniences are being lost. Let us all plant trees again.
— Bisendra Naik · Kasipur, Rayagada, Odisha
Even now, fruits, flowers, healthy herbs, and medicines from the forest are being used by us, including the tribal community.
— ishwarsabar · Chelema, Seraikela-Kharsawan, Jharkhand
I remember we have been frying and eating Mahula, the food of the forest.
— Priti majhi
Ans -In ancient times, people used to go to the forest, collect forest products, and sell them. Name -Bhaga Madkami Village -Pramilapadar
— Champa Gatan · Pujariguda, Malkangiri, Odisha
From the forest, we also get many things as vegetables, such as
— Kekti Tekam
Currently, we are seeing that people are gradually obtaining the fruits, medicinal plants, greens, and nutritious food that were available in the forest.
— Ramadas Badanayak · Udulibeda, Malkangiri, Odisha
My name is Surendra Podra. I am from Gurumundi village, Katinga Gram Panchayat, Dani block, Kandhamal district. I want to highlight the environmental degradation of today. Our ancestors used to live in the forest, depending on roots, greens, and various other things. But... I express my desire to bring back that kind of environment.
— SUBASH SABHASUNDAR · Gajapati, Odisha
Earlier, we used to eat mahua from the sarai in the jungle and sustain our lives. No fertilizer was used at all. Our bodies also remained healthy. Everyone used to be strong and robust, and lived for a long time.
— Ram Kumari · Sonbhadra, Uttar Pradesh
