A dimension within Traditional Farming Revival
This theme highlights the promotion, awareness, and preservation of traditional farming methods, including the revival of ancient millets and combating soil erosion.
150 voices speak to this
Each dimension splits this theme further — keep drilling to see how it breaks down.
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Overall Community Sentiment
My name is Trinath Patra. The village is Pinargaon. Panchayat Pamunia, Block Dharimali, District Kandhamal. I am farming to collect traditional seeds and do traditional farming in a larger quantity. And I will also make society aware so that everyone can do traditional farming in a larger quantity.
— SUBASH SABHASUNDAR · Gajapati, Odisha
My name is Harihar Dalbehera. Village Kinarigaon, Gram Panchayat Bamunigaon, Block Jarimbali, District Kandhamal. I am a farmer. I wish to collect traditional seeds and do more traditional farming. And I will also make the society aware to do more traditional seed farming.
— SUBASH SABHASUNDAR · Gajapati, Odisha
My name is Diprasa Kandha. Village Mandipanka. And Panchayat Bamunia, Block Karimundi, District Kandhamal. I have become aware of traditional farming. I want to preserve traditional seeds and do more traditional farming for my family.
— SUBASH SABHASUNDAR · Gajapati, Odisha
I am cultivating using traditional methods, which is why I am following seed preservation.
— James · Kharlingi, Housingboard Colony, Rayagada
My name is Ashadh Rahit. I see that traditional farming is currently going to be planted. But I hope that by collecting traditional seeds, I will cultivate more, and I will make everyone in our village aware that by doing traditional farming, everyone can be active.
— SUBASH SABHASUNDAR · Gajapati, Odisha
Yes, I am a farmer. I cultivate moong and mustard using traditional methods with my own seeds.
— Paradeshi Mirdha · Sambalpur, Odisha
My name is Ashish Pradhan, village Bamnipanka, Panchayat Bamnia, Block Jharimunda, District Kandhamal. I want to make society aware that by collecting traditional seeds and by doing traditional farming to a greater extent, so that the fertility of the soil can always be maintained. I will make society or the people aware.
— SUBASH SABHASUNDAR · Gajapati, Odisha
I want to preserve traditional farming by cultivating pulses and carry this tradition forward.
— Pushpalata Surtange · Baloda Bazar, Chhattisgarh
I will do traditional farming.
— Devisingh Solanki · Alirajpur, Madhya Pradesh
I will do traditional farming.
— Devisingh Solanki · Alirajpur, Madhya Pradesh
I am farming using my own seeds.
— Padmini Bhoi
Yes, I am following the second crop, traditional farming methods, and seed preservation.
— Sabina
I am Hiralal Mainat Jaluqua. I practice zero-irrigation farming. In this, chickpea, mustard, and flax can be cultivated. For seed collection, in olden times...
— narayanlalbaranda5@gmail.com · Jhapa, Dungarpur, Rajasthan
I am doing dry farming and I will save seeds for next year.
— Bijayalaxmi sabar · Karnapadu, Rayagada, Odisha
I, as a farmer, will say that the farming procedures, farming methods, and farming seeds we had previously, it is very important that all of them are preserved.
— Sudarsan Dalei · Gandhinagar, Rayagada, Odisha
My name is Anil Raut. I am a farmer. I saw that the current farming method is completely going to erode the soil. But I hope that by collecting traditional seeds, and our village is made aware.
— SUBASH SABHASUNDAR · Gajapati, Odisha
I am doing 2nd crop in zero irrigation. I am also preserving the seeds and adopting the organic farming.
— Bindhani Bibhuti · Tamando, Khordha, Odisha
I, Sukhlal Parkhi from Rampur Mewara, cultivate pigeon pea, chickpea, flaxseed, and mustard in these hilly regions using zero-irrigation farming. We collect seeds using traditional methods. We put neem leaves in seed storage.
— narayanlalbaranda5@gmail.com · Jhapa, Dungarpur, Rajasthan
Yes, I cultivate the second crop using traditional farming methods and seed preservation.
— Sabina · Tumudibandh, Kandhamal, Odisha
Hello everyone. I am Sanjay. I am a farmer from Gani Gram Panchayat, Tikapali Block, Kandhamal District. I farm using traditional methods and I also save the seeds for the second crop. I also cultivate the second crop in un-irrigated land, from which I benefit greatly. If this process continues, many farmers in my village will also benefit. So the government should give importance to this. All farmers should be able to cultivate a second crop, so please take concrete action for that. Thank you.
— Sanjib Digal · Kandhamal, Odisha
I am cultivating the second crop. I am traditionally saving its seeds.
— Anita Punem
I am cultivating a second crop and preserving it concerning tradition.
— SINESH PELMAL
I am cultivating with a small amount of traditional seeds. I hope that if I receive some assistance from the government, I will be able to collect more traditional seeds and become recognized as an active farmer in traditional farming. For that, I am appealing to the government.
— SUBASH SABHASUNDAR · Maradipanga, Kandhamal, Odisha
My name is Sunita Dalemajhi, Batamaha, Kotgarh, Kandhamal. Yes, this year I have cultivated black gram and pigeon pea in the second crop with zero irrigation. We are following traditional farming methods and seed preservation.
— Manu Majhi
Yes, I am cultivating moong using traditional methods.
— Madan Hantal · Pujariguda, Malkangiri, Odisha
I cultivate lentils as a second crop with zero irrigation, using cow dung manure and following traditional methods. I store black gram and horse gram seeds and use them for cultivation every year.
— DASHARATH SINGH · Sambalpur, Odisha
My name is Maheswar Sunani. We cultivate second crops like moong, masoor, and black gram after paddy. We also store seeds using traditional farming methods to cultivate them in the upcoming year.
— pinku sunani · Khotlabhāta, Nuapada, Odisha
Yes, I cultivate pulses as a second crop using zero irrigation. Our ancestors used to farm this way, and I also save urad and horse gram seeds to farm using this organic method every year.
— DASHARATH SINGH · Sambalpur, Odisha
We will practice traditional farming and save seeds for next year.
— Sathimambalaka · Tado, Rayagada, Odisha
I practice zero-irrigation farming of pulses and also preserve its seeds, and we get a lot of benefit from this, which has been passed down from my ancestors.
— Krishna pada mahato · East Singhbhum, Jharkhand
Yes, I am a second crop farmer. Every year, I cultivate green gram and mustard using traditional methods after paddy.
— Paradeshi Mirdha · Katarbaga, Sambalpur, Odisha
Yes, I am cultivating a second crop with irrigation and following traditional farming methods and seed protection.
— Sabina · Tumudibandh, Kandhamal, Odisha
Yes, I cultivate a second crop, I cultivate using traditional methods with a plow and a harrow, and I preserve seeds from the harvested grains.
— Paradeshi Mirdha · Katarbaga, Sambalpur, Odisha
I will cultivate mustard and save it for next year, and I will cultivate again in the traditional way.
— Anupama Mahanand
Yes, I grow a second crop using zero irrigation and also save seeds with traditional farming methods.
— Vimala
I will cultivate chickpeas myself and store them for next year, and I will cultivate again next year, in a traditional way.
— Anupama Mahanand · Sundargarh, Odisha
Yes, I work with pulses and oilseeds, conserving their seeds by learning from my ancestors, and I also nourish the soil following ancestral methods.
— Krishna pada mahato · Birra, East Singhbhum, Jharkhand
I grow other crops and preserve seeds.
— SHIVRAM YADAV · Mandla, Madhya Pradesh
Yes, I cultivate pulses as a second crop with zero irrigation. Previously, our ancestors used to cultivate this way, and I also save black gram and horse gram seeds and cultivate using this organic method every year.
— DASHARATH SINGH · Sambalpur, Odisha
Yes, I cultivate pulses as a second crop with zero irrigation. Our ancestors used to cultivate this before, and I also save black gram and horse gram seeds and cultivate every year using this organic method.
— DASHARATH SINGH · Jamunkira, Sambalpur, Odisha